Harvest Festival Hours
During October OPEN Tuesday Through Sunday 11:00 AM to 5:00 PM
CLOSED MONDAYS.
WEEKEND GENERAL ADMISSION PRICES:
Adults & Children – $8.00
(Children 2 & under are Free)
Seniors 55+ – $6.00
Included in the WEEKEND Corley Ranch General Admission price:
Hay Slide, Kiddie Land, Straw Maze, Farm Animals, Miniature Golf, Pig Races, Hay Wagon Rides & the Corn Maze
Weekdays (Tuesday -Friday)
Admission $5.00 per person.
Some of the attractions may be limited. We do not offer pig races, giant sling shot or wagon rides on the weekdays
EXTRAS that are NOT included in the WEEKEND General admission:
Giant Sling Shot $1.00 for 3 apples
Train Rides $2.00
Pumpkins (cost varies)
Weekends -Food and other vendors will be on site.
Join us for a “Abilità or Skills / Fill the Freezer – A Week of Meals” Cooking Class on Saturday, October 19th, 2019 from 12:00 pm – 3:00 pm at the Sierra Chef Kitchen 2292 Main Street Suites 
3 & 4 in Genoa, NV.
$75.00 per person (Class Type: Basics / General Cooking)
For more information, please reach out to Sierra Chef at (775) 671.2164
YOUR CHANCE OF WINNING BUNCO IS 1:12. IN THE UNITED STATES, A WOMAN’S CHANCE OF BEING DIAGNOSED WITH INVASIVE BREAST CANCER IS ABOUT 1:8.
These odds, and the women and men it affects, is the reason why BHGE has hosted Bunko for Breast Cancer since 2004 donating over $300,000 in support of the Carson Tahoe Cancer Resource Center.
Help us raise funds for our neighbors. The proceeds raised during this event will directly support local patients with breast cancer, by helping with financial assistance with treatment, costs for medications, co-pays and assistance for transportation to and from treatment. The funds raised also help send our patients to a unique retreat program called Casting for Recovery, which combines breast cancer education with peer support and the therapeutic sport of fly-fishing to promote healing mentally and physically.
Date: October 19, 2019
Time: 5:30 pm
Location: Carson Valley Inn – CVI Ballroom – 1627 Highway 395 – Minden, NV 89423
Sign up HERE
100% of proceeds benefit direct patient support through the Carson Tahoe Cancer Resource Center.
Hello Bunko players,
It’s that time of year again to begin thinking about our annual Bunko for Breast Cancer. This years event will be held October 19th, 2019. Put this date on your calendar and begin planning your October event with your peers, friends, family, and survivors. We are excited for another fun year of raising money for our cancer patients of Nevada. What an incredible resource center that we have here in Northern Nevada that delivers awesome support from anything to treatment, patient care, extended family care, retreats, and so much more. You, the players help each of these patients get through a difficult time with your support. How awesome are you!
The theme for 2019 is World Cultures/International! Let’s get really creative and show our gratitude and appreciation as a united front.
Contact:
Pamela Litka
pamela.litka@bhge.com
Carson Valley POPS Autumn Concert at the C.V.I.C. Hall!
Plan to arrive early and enjoy a glass of wine or beer while you check out the selection of raffle prizes donated by local merchants.
The Carson Valley Pops Orchestra is a 501 © 3 organization made up of musicians in the community who donate their time and talent to provide free concerts to Carson Valley. There are about 35 – 40 members consisting of both amateur and professional musicians and middle school, high school and college students as well. CV Pops has awarded scholarships to graduates the last 3 years.
For more information, please contact (775) 291-6954 or visit their website at www.cvpops.org.
Join us for a “Artisan Bread” Cooking Class on Sunday, October 20th, 2019 from 12:00 pm – 4:00 pm at the Sierra Chef Kitchen 2292 Main Street Suites 3 & 4 in Genoa, NV.
$75.00 per person (Class Type: Bread)
For more information, please reach out to Sierra Chef at (775) 671.2164
Come out to the Genoa Town Hall to meet Corey Rich and have him sign a copy of his book “Stories Behind the Images”
ABOUT COREY RICH
Long ago I learned that the technical part of any job is 10 percent. Creativity, problem-solving, optimism, and surrounding yourself with intelligent, hardworking people is the remaining 90 percent. When you know how to be creative and assemble the right team, that’s when all great things come.
I’m a photographer, director, and Nikon Ambassador based in South Lake Tahoe, California. I chose to live in one of America’s great outdoor playgrounds for its skiing, climbing, and biking opportunities because I believe that living in a place that inspires your passions directly translates into doing the best work of your life. South Lake Tahoe also acts like a magnet for talented, like-minded creatives. It’s where I’ve met some of my best friends and some of the most talented, inspired collaborators that I could ever imagine.
My goal is to work on creatively satisfying projects, but what makes it all worthwhile are the lifelong friendships I’ve earned in the process. I live in South Lake Tahoe with my wife, Marina, our daughter, Leila, and our mutt, Preta (who happens to also be my favorite mountain-biking partner).
WHERE: Genoa Town Hall – Genoa, NV
WHEN: October 20, 2019 (Doors open at 6:30 pm)
There will be a chance to meet with Corey, and have him sign a copy of his book (they will be there on sale) before and after his book presentation.
ALL proceeds from this event will go to benefit The Boys and Girls Club of Carson Valley
Please reach out to Visit Carson Valley is you have any questions // (775) 782-8145 // info@VisitCarsonValley.org
Join us for a “Abilità (Skills) – Al Cartoccio – Cooking in Parchment Paper” Cooking Class on Saturday, October 26th, 2019 from 12:00 pm – 3:00 pm at the Sierra Chef Kitchen 2292 Main Street Suites 3 & 4 in Genoa, NV.
$65.00 per person (Class Type: Basics / Seafood / Chicken)
For more information, please reach out to Sierra Chef at (775) 671.2164
Join us for a “The Versatile Roast Pumpkin – Tart & Soup” Cooking Class on Sunday, October 27th, 2019 from 12:00 pm –
3:00 pm at the Sierra Chef Kitchen 2292 Main Street Suites 3 & 4 in Genoa, NV.
$75.00 per person (Class Type: Roasting / Dessert / Soups & Stews)
For more information, please reach out to Sierra Chef at (775) 671.2164
